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Ward Nutrition

Dietetics practice

Ward Nutrition

"Nutrition that works for real life."

TelehealthIn personOrange, NSW

Ward Nutrition is a Central West NSW practice led by Director Claire Ward, an Accredited Practising Dietitian with more than 30 years of experience. Its team of four Accredited Practising Dietitians sees clients at clinics in Orange and Bathurst, by telehealth, and on home visits across parts of the Central West.

The team covers food allergies and intolerances, gut health, IBS and FODMAP, eating disorders, children's nutrition and feeding, women's health and fertility, sports nutrition, weight management, bariatric nutrition, disability and aged care. Claire sees most of the food intolerance clients, using structured elimination and reintroduction to find genuine triggers without cutting out more foods than necessary, and Nadia and Ella work with IBS.

Bring your BellyMystery pattern summary to a session at Ward Nutrition and they'll help you sort the genuine triggers from the coincidences, so your diet stays as varied as it can be.

Food IntoleranceFood AllergyIBS & Gut HealthEating DisordersKids & FamilyWomen's Health

Meet the team

  • Accredited Practising Dietitian, Accredited Sports Dietitian

    Claire Ward

    Director

    Claire holds a Master's degree in Nutrition and Dietetics and has worked across private practice, clinical nutrition, hospitals, aged care and food services. She has many years of experience helping children and adults with food allergies and intolerances, including elimination diets and food reintroduction.

    She is also an ANZAED credentialed eating disorder dietitian and a certified fertility and pregnancy dietitian, and works with weight management, GLP-1 medications, bariatric surgery, sports nutrition, PCOS and endometriosis. Her approach is supportive and straightforward, with advice that fits everyday life.

  • Accredited Practising Dietitian, SOS Feeding Therapist

    Nadia Fathinia

    Paediatric Dietitian and Feeding Therapist

    Nadia has a Master of Nutrition and Dietetics from the University of Sydney and has completed the Monash University Low FODMAP course, with ongoing training in disorders of gut-brain interaction. She works with IBS and gut health, and supports people before and after bariatric surgery.

    As an SOS-trained feeding therapist she works with children experiencing fussy eating, sensory challenges and feeding difficulties, including children with autism and ADHD, using a family-centred approach. She follows a plant-based diet herself and can help vegetarians and vegans eat well.

  • Accredited Practising Dietitian

    Ella Mackie

    Dietitian

    Ella graduated from the University of Newcastle with First Class Honours, with research on addictive and disordered eating, and has further training in the RAVES model. She supports clients with chronic disease, healthy eating, weight management, GLP-1 medications and disordered eating.

    She also works in aged care nutrition, food service and menu assessments with residential aged care facilities across Orange, Bathurst and the Central West.

  • Accredited Practising Dietitian

    Andy Zhao

    Dietitian

    Andy supports people living with disability, older adults and clients with complex nutrition needs, including NDIS participants, and works across residential aged care facilities in Central West NSW.

    His approach is person-centred, working closely with families, carers and support workers. He also offers home visits across selected Central West communities for people who find it hard to get to a clinic.

Before your appointment

Walk in with a pattern summary, not a guess.

Log meals and symptoms in BellyMystery for a couple of weeks, then bring the summary to Ward Nutrition. It is a starting point for the conversation, not a diagnosis.

Get the app